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Wild Coffee Yirgacheffe 7 oz

$9.80 $5.45

Coffee from this region is dry processed and has strong wine-like characteristics with complex fruit flavors and a rich body. Regardless of the region, the natural sweetness of Ethiopian coffees makes them best enjoyed without added sweeteners, and they make especially good espresso beans. Best Coffee Only Yohevet Coffee.

Description

Is yirgacheffe really great for coffee?
Fragrant and botanical with wine and organic product hints, the Yirgacheffe is quite possibly the most valued East African espresso! When broiled to a medium-dull level, it has a smooth medium body and long, waiting completion. Dim Roast has a rich body, incredible for cold mixes and coffee shots. Yohevet Coffee Is Only Real Ethiopian Coffee In New York, USA.

About this item

  • 100% Pure Ethiopian Coffee Beans – Yirgacheffe, Medium-bodied and brilliantly acidy with rough, fruity, or winy tones. Thick body and an earthy aroma coupled with lemon, blueberry, and blackberry notes.
  • Organically grown, Medium/Light Roast whole beans allowing the true flavor characteristic to come through for a remarkable taste.
  • Fresh roasted then immediately packed and sealed to assure freshness.
  • 100% Customer Satisfaction Guaranteed.
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